Facilities

Room: A109
Phone: (815) 224-0300

Scott Curley - Director of Facilities
Phone: (815) 224-0301
Email: Scott_Curley@ivcc.edu

Averil Miles - Director of Facilities
Phone: (815) 224-0301
Email: Averil_Miles@ivcc.edu

Gerilynn Schultz - Facilities Supervisor
Phone: (815) 224-0378
Email: Gerilynn_Schultz@ivcc.edu

Departments

Maintenance Shop

Phone: (815) 224-0316
Email: Joe_Bolelli@ivcc.edu
Email: Justin_Grosenbach@ivcc.edu
Email: Cory_Hhannon@ivcc.edu
Email: Eugene_Schultz@ivcc.edu
Email: Chris_Stickney@ivcc.edu

Grounds

Grounds Maintenance Shop
Phone: (815) 224-0303
Email: Ryan_Ferrari@ivcc.edu

Custodian

Facilities Office
Phone: (815) 224-0300

Jaime Avila
Edward Bailey
Del Baracani
Tonya Bland
John Bratkovich
Destiny Griffin
Cory Helson
Bret Rice
Sandy Safranske
Michael Schweickert
Ryan Vecchia

Facilities Work Order

Please submit work order ticket.

Facilities Requests for Conference and Meeting Space

IVCC has identified several locations for use as community meeting space that may be used for activities consistent with the policies of the College and Board of Trustees.

For more information, contact:
Gerilynn Schultz
Phone: (815) 224-0378
Email: Gerilynn_Schultz@ivcc.edu

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College Sponsored Use

Non-College Sponsored Use

The College's first priority is to College-sponsored events. However, other requests will be reviewed case-by-case to determine whether it is in conformance with College policy. Decisions are made on a first come, first served basis. Decisions to permit private, for-profit use are in the sole discretion of the College. A Facilities Rental Contract must be completed to confirm reservation of the facility. Reservations are not considered final until an approved copy of the Space Reservation Contract is returned to the applicant. The College reserves the right to determine and/or limit space assignments for scheduled events. IVCC's Facilities Rental Policy should be read prior to signing the contract.

Room Information

The Room Information Sheet contains both meeting rooms and classrooms available, as well as setup style, capacity, technical capabilities, whether or not food is allowed, and the fee per room.

Partnership Status

Catering on Campus

Food Services is provided through Arbor Management at the Eagles Point Cafe on the main level of Building C from 7:30 - 11:30 a.m. and in the lower level Cafeteria starting at 10:00 a.m. through lunchtime. Online ordering for pickup at the Cafeteria is available at the link below. Catering may be available for special events through our on-campus Food Services, however, you are not required to use our vendor. Catering requests can be sent through the Catering Request Form to food_services@ivcc.edu. Please be sure and include your G/L number to charge for internal requests. For external requests, please indicate who to bill in the instructions. For questions about catering, call 815-224-0548.

Food vending machines and Pepsi vending machines are available in the cafeteria, on the main level of each building, on the upper level of the Peter Miller Community Technology Center, in the Gym, in TDT, Building J- East and Building J-West. Snacks for purchase are also available in the Bookstore.